Elizabeth Shaw

Elizabeth Shaw Ltd is a Bristol-based company owned by Colian Holding that markets chocolate-based confectionery, including the brands Famous Names Chocolate liqueurs and Elizabeth Shaw Mint chocolates. The modern company was formed from several mergers of well established confectionery companies, first by J A & P Holland and then by James Goldsmith in the 1960s as part of his creation of his food conglomerate Cavenham Foods. History of Ewbanks In 1810, the business was founded by Thomas Firth as Firth Confectioners and was Pontefract's second liquorice factory, making Pontefract cakes. The business changed hands first to David Longstaffe, before coming under the partnership of Robert Ewbank and W. F. Horsell. The company moved to the larger Eagle Liquorice Works in 1887, but the partnership broke up in 1892 leaving Ewbanks solely in charge. The company became incorporated in 1912. The factory was damaged by incendiary bombs during World War II, with a replacement being opened in 1948. The business was purchased by Hollands of Southport in January 1961 for £72,600. The Eagle Liquorice Works were closed in 1965 after becoming part of Cavenham Confectionery. History of S. Parkinson & Sons Doncaster's famous product was butterscotch, which is reputedly invented by Parkinsons in 1848. The company was founded by Samuel Parkinson, a grocer located on the High Street in Doncaster. The company first moved production to Station Road in 1905. The company advertised the butterscotch as Royal Doncaster Butterscotch or the Queen's Sweetmeat. The company was purchased from the Parkinson family by Samuel Balmforth in 1892, before the business was incorporated in 1912 and moved to new premises in Wheatley. At the time the company produced baking powder in addition to its liquorice products. By 1956 the company employed over 500 people and had expanded their range to Parkinsons Boiled Sweets. In 1961 the company was purchased by Hollands of Southport. History of Yeatman & Co Israel Edward Woolf established Yeatman & Co from 119 New Bond Street, Stepney in 1857 selling Yeast powder, later opening a factory in Denmark Street and by 1884 they had diversified into Baking Powders; different flours; Callsayme Bitters; Lime-juice Cordial; Custard Powder; Egg Powders; Curry Powder; Flavouring Essences; Disinfecting Powder and Insect Powder.