parva.

About parva

In the Paisa region of Colombia, parva refers to a wide variety of small baked goods and sweets that are used as quick snacks or morning meals, and are either sweet or savory. This type of food is usually accompanied with coffee, hot chocolate, or sweeter drinks like aguapanela. Examples of more savory parva foods include pan de queso, pandeyuca, buñuelos, and croissants. Sweet examples of parva include red roll cake filled with guava, mojicones, roscones, meringue, tambourine, and cucas.