Overview
Sir Theodore Rigg (6 April 1888 – 22 October 1972) was a New Zealand agricultural chemist and scientific administrator.
He was born in Settle, Yorkshire on 6 April 1888, the son of John Rigg, a merchant and a staunch Quaker, and Hannah (née Wilson). On 20 February 1890 he and his family emigrated to New Zealand. They sailed on the SS Doric from London and settled in Newtown, Wellington.
Rigg was educated at Newtown School and Wellington College. He entered Victoria College, where he was a chemistry student under Professor Thomas Easterfield; he graduated MSc with first-class honours in 1911. Next, an 1851 Research Fellowship gained Rigg a place at St John's College, Cambridge, where he was awarded a BA in agricultural research in 1914.
Rigg had followed his father into the Quakers and so, when war began, he looked for humanitarian work and joined a relief organisation of the Society of Friends. He distributed food and money to the needy in France, Albania, Montenegro and Russia, and was able to use his organisational and agricultural skills to assist in the farming recovery and the relief of refugees. While serving in Samara, Russia in 1917, he met Esther Mary White, a former teacher from Philadelphia; they eventually worked together until they left Russia in 1919.
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