Local Bakeries, Markets Offer Distinctive Foods
The articles spotlight distinctive food destinations across the country, from Erick Schat’s Bakkerÿ in Bishop, California, known for its Basque-inspired Sheepherder Bread, to Altomonte’s Italian Market in Doylestown, Pennsylvania, which combines groceries with deli, pizza, pastries and coffee. In Omaha, Honey~n~Luv Gluten Free Bakery offers gluten-free treats, including cinnamon rolls, cupcakes and cakes, with many dairy-free options. California dessert shops featured include Uncle Tetsu’s light Japanese cheesecake and Beard Papa’s oversized cream puffs. A small Williamstown, Massachusetts, bakery is also praised for its range of fresh cakes, scones, pastries and cookies.




